Here is a good steak recipe cooked in foil.

INGREDIENTS:
1 1/2 lb Chuck or round steak
1 pk Onion soup mix
3 ea Medium carrots
3 ea Medium potatoes
2 tb Butter

PREPARATION:

• Tear off enough foil to completely cover meat and vegetables. Place meat in center of foil on cookie sheet.

• Spread onion soup mix on top.

• Place chunks of pared carrots and potatoes on meat.

• Dot with butter.

• Seal foil around entire thing to hold in meat juices.

• Bake at 350 degrees for 1 to 1 1/2 hours until vegetables are soft.

• The meat juices may be used to make a delicious gravy.

• Servings: 4
  Preparation time: 1 to 1 1/2 hours

Grocery List:

For four scouts

• 1 1/2 lb Chuck or round steak

• 1 pk Onion soup mix

• 3 ea Medium carrots

• 3 ea Medium potatoes

• 1 stick of butter

• pepper

• Seasoned Salt or regular table salt

For eight scouts

• 3 lbs Chuck or round steak

• 2 pk Onion soup mix

• 6 ea Medium carrots

• 6 ea Medium potatoes

• 1 stick of butter

• pepper

• Seasoned Salt or regular table salt

For Twelve scouts

• 6 lbs Chuck or round steak

• 3 pk Onion soup mix

• 9 ea Medium carrots

• 9 ea Medium potatoes

• 2 stick of butter

• pepper

• Seasoned Salt or regular table salt